Tour Sketch 12_Traditional Grocery Market Tour & Cooking Class

I guide travel writer from Hong Kong. She visited Seoul several times before and wrote a lot of column of Korean culture & lifestyle in the magazine of Hong Kong. At the Traditional Food Market, we visited lots of food vendor as fresh-press sesame oil shop, banchan stands, and look around all the old-style food shops in the market alley.

After the tour market, they made their way to a professional teaching kitchen how to prepare traditional Korean dishes as ‘‘Bibimbap’ & ‘Haemul Pajeon’ with Korean chef (English speaking). I’m looking forward to read her article soon.

Veronica Kang